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Ireland: Tenders/St James's Hospital/Invitation to Tender for the Provision of scheduled and un scheduled Maintenance of Catering equipment to St James’s Hospital Main Campus and Associated off-site Locations

  1. Competition notice published

    Nov 10, 8:35 AMNovember 10, 2026 8:35 AM

  2. Questions deadline

    Dec 3, 4:00 PMDecember 3, 2026 4:00 PM

  3. Tender submission deadline

    Dec 10, 12:00 PMDecember 10, 2026 12:00 PM

  4. Opening date

    Dec 10, 12:30 PMDecember 10, 2026 12:30 PM

  5. Tender validity period

    Mar 10, 2027 1:00 PMMarch 10, 2027 1:00 PM

Brief

Invitation to Tender for the Provision of scheduled and un scheduled Maintenance of Catering equipment to St James’s Hospital Main Campus and Associated off-site Locations

Deadline
Dec 10,Questions by Dec 3,
Procedure
OpenSingle stage
Agreement
Buying services
Estimated value
€125Kover 4 years

Brief

St James’s Hospital needs scheduled and unscheduled servicing and maintenance of catering equipment across its main campus and associated off-site locations in Dublin under a 4-year contract with a maximum total value of €125,000. The contractor will be the sole maintenance provider for the equipment, responsible for meeting relevant standards and taking on some preventive planned maintenance tasks normally handled by the hospital’s in-house maintenance staff.

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Previous winners

  • Who are you up against?

    The suppliers who have won similar contracts at St James's Hospital

From the notice

  • The contract is to monitor, service and maintain the Catering equipment within St James Hospital and other associated buildings in accordance with the relevant standards. The contractor will be the sole maintenance service provider working on the catering equipment and consequently will take on-board some of the tasks normally expected to be performed by Hospital in-house maintenance personnel i.e., PPM’s.

  • Contact

    dgunning@stjames.ie
  • Type
    Competition
  • Location
    Dublin
  • Main code
    Repair and maintenance services of catering equipment
    50883000

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